- plant protein
- растительный белок
Англо-русский словарь по экологии. 2011.
Англо-русский словарь по экологии. 2011.
Protein in nutrition — Proteins are broken down in the stomach during digestion by enzymes known as proteases into smaller polypeptides to provide amino acids for the organism, including the essential amino acids that the organism cannot biosynthesize itself. Aside… … Wikipedia
Plant virus — Plant viruses are viruses affecting plants.Plant viruses, like all other viruses, are obligate intracellular parasites that do not have the molecular machinery to replicate without the host. The plant viruses are defined as viruses pathogenic to… … Wikipedia
Protein combining — (also protein complementing) is a controversial theory that vegetarians, particlarly vegans, must eat certain complementary foods like beans and rice together in the same meal. The purpose of protein combining is to ensure that plant foods with… … Wikipedia
Plant hormone — Plant hormones (also known as phytohormones) are chemicals that regulate plant growth. Plant hormones are signal molecules produced within the plant, and occur in extremely low concentrations. Hormones regulate cellular processes in targeted… … Wikipedia
Plant breeding — is the art and science of changing the genetics of plants in order to produce desired characteristics.[1] Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for … Wikipedia
Protein Analysis Subcellular Localization Prediction — Protein (or in general, proteome) Analysis Subcellular Localization Prediction is a process (usually through the use of web based software) of predicting the location or destination of a protein within the cell using only the protein sequence as… … Wikipedia
Plant physiology — is a subdiscipline of botany concerned with the function, or physiology, of plants.Salisbury, Frank B. Cleon W. Ross, 1992. Plant physiology , 4th ed. (Belmont, California: Wadsworth Publishing). ISBN 0 534 15162 0] Closely related fields include … Wikipedia
Protein purification — is a series of processes intended to isolate a single type of protein from a complex mixture. Protein purification is vital for the characterisation of the function, structure and interactions of the protein of interest. The starting material is… … Wikipedia
Protein adulteration in the People's Republic of China — refers to the adulteration and contamination of several food and feed ingredients with inexpensive melamine and other compounds such as cyanuric acid, ammeline and ammelide. These adulterants can be used to inflate the apparent protein content of … Wikipedia
Protein disulfide isomerase — protein Name = protein disulfide isomerase family A, member 2 caption = width = HGNCid = 14180 Symbol = PDIA2 AltSymbols = PDIP EntrezGene = 64714 OMIM = 608012 RefSeq = NM 006849 UniProt = Q13087 PDB = ECnumber = Chromosome = 16 Arm = p Band =… … Wikipedia
plant disease — ▪ plant pathology Introduction an impairment of the normal state of a plant that interrupts or modifies its vital functions. All species of plants, wild and cultivated alike, are subject to disease. Although each species is… … Universalium